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Know More - Cuisine
 
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Cuisine

India is considered a gourmet’s paradise and here is your opportunity to try various exotic cuisines of India in diverse and unique settings, often accompanied by cultural music and dance performances. We have everything, from a contemporary Gujarati thali to Bengali dishes and Andhra specialties, Punjabi tikka masalas, Mughlai meals with tandoori fare or the famed South Indian cuisine to International fusion food… you’ll taste it all during this tour, which puts food on a high priority list as you ‘Go Gujarat’.

Gujarat is known for its subtle cuisine, be it steamed, baked or fried. You will discover, Gujarat has a rich heritage of food, which you may not find anywhere else. It also has its regional differences. Being largely a vegetarian state, you will find Gujarat has the best vegetarian cuisine in India. Gujarat still retains it’s traditional flavour as food is often served in metal or silver thalis. A normal Gujarati thali has a rich array of vegetables, lentils, salads, pickles, a variety of breads and other delicacies that are served in bowls and washed down with glasses of fresh buttermilk.

The venues for meals have also been carefully selected to offer you a unique ambiance every time.

 
   
   
 
Credits :
We acknowledge, with special thanks, the contributions of Mr. Anil Munchandani for providing us in-depth information on various places included in the tour and for his guidance and support for designing the tour.
 
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LAST UPDATED ON 16.05.2012
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